Full Service Banquet Room Rental in Springfield, MA

 

Buffet Menu

Hosting an exceptional private party starts with providing your guests with menu options that suit their tastes. Compari's Ristorante in Springfield, MA has created the following buffet menu options offering our most popular dishes based on your budget.
 
 

Appetizers

 
Fruit and Cheese with Crackers
 
Cheese and Crackers
 
Cheese, Pepperoni, and Crackers
 
 
Vegetable Platter with Dip
 
Antipasto
 
Mozzarella Sticks
 
 
Sicilian Chicken Wings
 
Crab-Stuffed Mushrooms
 
Spicy Baby Back Ribs
 

Entrée

 
Cold Cut and Cheese Platter
 
Meatball Tray
 
Sausage ala Compari's
 
 
Chicken Francese
 
Chicken Marsala
 
Chicken Parmesan
 
 
Chicken Cacciatore
 
Eggplant Rollatini
 
Sliced Roast Pork (add $1.00)
 
 
Beef Marsala (add $1.00)
 
Baked Scrod (add $1.00)
 
Chicken Scallopini (add $1.00)
 
 
 

Accompaniments

 
Ziti and Broccoli (add chicken for $1.00)
 
Roasted Potato
 
Pasta Primavera
 
 
Ziti Parmigiana
 
Rice Primavera
 
Pasta Puttanesca
 
 
Twice Baked Potato
 
Lasagna (add $1.00)
 
Tortellini Alfredo (add $1.00
 

Beverages

 
Pitcher of Soda - $7.00 per pitcher
 
Champagne Toast - $4.00 per glass
 
House Wines - $20.00 per carafe
 
Merlot, Cabernet, Chardonnay, Pinot Grigio, Pinot Noir, White Zinfandel, and Chianti
 

All Buffets Include

 
  • Choice of 2 Entrees
  • Choice of 2 Accompaniments
 
  • Vegetable Medley
  • Tossed Salad
 
  • Bread and Butter
  • Coffee and Tea
 
 
Sunday - Thursday: $15.95
 
Friday and Saturday: $16.95
 
Children 10 and Under: $13.95
 
$3.25 per person on additional items.
 

Three-Course Plated Menu

Choice of salad or soup, one entree, ziti marinara, or roasted potatoes and one dessert is included in entree price along with bread, butter, coffee, and tea.
 
 

Lunch Menu

$14.95 per person
 
Chicken Francese
Chicken Marsala
 
Veal Parmigiana
Baked Scrod
 

Dinner Menu

 
Chicken a la Frances - $19.99
Sauteed in Butter and Lemon
 
Chicken Parmigiana - $19.99
Baked with Mozzarella Sauce
 
 
Veal Marsala - $19.99
With Mushrooms in Wine Sauce
 
Veal Parmigiana - $20.99
Baked with Mozzarella Cheese
 
 
Prime Rib, 12 oz. - $20.99
Served with Au jus
 
New York Sirloin Steak, 12 oz. - $23.99
 
 
Baked Scrod - $19.99
With Crabmeat, Scallops, and Seafood Stuffing
 
Baked Stuffed Jumbo Shrimp - $24.99
 
 

Breakfast Buffet

$15.95 per person
 
 
 
Scrambled Eggs
 
Ham
 
French Toast
 
 
Toast
 
Sausage
 
Home Fries
 
 
Orange Juice
 
Coffee
 
Tea
 

Extras

 
Fruit Cup - $3.50 per person
 
Muffins - $2.25 per person
 
Champagne Punch - $40.00 per gallon
 
 
Fruit Punch - $25.00 per gallon
 
Mimosa - $40.00 per gallon
 
Bloody Mary - $60.00 per gallon
 
 

Banquet Arrangements

*Before placing your order, please inform your server if a person in your party has a food allergy. Our staff is happy to accommodate you.

Minimum of 25 Adults

This is the minimum number of guests you will be billed for.

*All applicable sales taxes and 18% gratuity will be added to each billing.
Event Entertainment: DJ or a band requires advanced approval.

For Non-profit (Tax-except) Status Parties: We require your tax-exempt number in advance or we cannot comply with the exemption.